TREHALOSE
Category: Sugars
Specifications
Attributes
Sugar
Packing
5kg
Per Carton
-
Product Code
S-029
Storage
18°c Below
Details
Seven advantages of trehalose:
- Retard browning of bakes goods.
- Can resist burning during high temperature.
- High stability.
- Extend the shelf life.
- Keep baked goods moist.
- Improve the taste.
- Improve frost resistance.
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